喺屋企都可以做嘅雞蛋仔😋又脆又煙韌，比出邊食嘅仲健康仲好味😉【原味雞蛋仔】食材：低筋面粉140g，木薯粉28g，白砂糖30g，牛奶28g，雞蛋2個，泡打粉7g，粟米油20g，水140ml(睇具體情況) Tags: 13 comments 32 likes 30 shares Share this: 食飽去旅行 About author not provided 在學業、工作繁忙之餘...請隨著我們分享的美食，暢遊無限幻想的心靈旅程.... Outside of school and busy work...please enjoy the infinite fantasy journey with the food and beauty we share... Instagram：https://bit.ly/3vzrQqR 46684 followers 44485 likes "https://www.instagram.com/chanyunmi/" View all posts